Monday, October 4, 2010

White Chili

1 lb. Chicken, cooked and cubed (or 1-2 cans chicken)
1 Medium onion chopped and cooked with chicken
1 ½ tsp minced garlic
2 Cans great northern beans, drained (I use whatever beans I have on hand, even pork and beans works)
2 cans diced green chilies
2 C. Chicken Broth
1 tsp. Salt
1 tsp. Cummin
1 tsp. Oregano
¼ tsp. Cayenne

Warm through and add just before serving:
1 C. sour cream
½ C. Cream or milk

1 comment:

  1. Shauna I love white chili. I am excited to try this!!!

    ReplyDelete