Wednesday, June 13, 2012
Hot Pizza Dip
by Pampered Chef
1 8 oz. package cream cheese softened
1 teaspoon dried Italian seasoning
1 cup mozzarella cheese shredded
3/4 cup parmesan cheese
1 8 oz. can pizza sauce
2 tablespoons green pepper chopped
2 tablespoons green onions sliced
Directions: Preheat oven to 350° F. Combine cream cheese and Italian seasonings ,
spread onto a 8" mini-baker. In a small bowl, combine mozzarella and parmesan. Sprinkle
1/2 on top of the cream cheese. Spread pizza sauce over the cheese mixture. Sprinkle with
remaining cheese. Top with bell pepper and green onions. Bake for 15-18 minutes. Serve
with French or baguette bread or fresh vegetable dippers.
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