2 1/2 C. Bread Crumbs
1 1/2 C. cream
1/2 Cube Butter
4 large eggs
1/2 tsp. salt
1/4 tsp allspice
Mix bread crumbs with salt and allspice. melt butter and warm the cream in the butter. Add to the bread crumbs. Add eggs. Mix well and roll into balls. Boil in water. They will rise when done. Serve in a chicken broth base soup.
Compliments of Carrie G.
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